Nissho Bladeware Gyuto Chef's Knife 197mm VG-10 Damascus Kitchen Knife

Product Description

The Gyuto knife may appear to be dedicated to meat, but it is actually a versatile tool that can also cut vegetables and other foods. This multi-purpose knife features a luxurious Damascus pattern, created by folding 67 layers of stainless steel, resulting in a stunning and durable blade. The central material of the knife is made of high hardness and rust-resistant V-gold No. 10 stainless steel, ensuring long-lasting sharpness. The knife is double-edged, with blades on both sides, allowing it to cut straight into food and making it easy to handle, even for beginners.

Product Specification

Blade length: approx. 197mm

Total length: approx. 327mm

Weight: approx. 214g

Blade thickness: approx. 2.4mm

Blade width: approx. 45mm

Hardness: HRC63±1

Blade material: 67-layer Damascus steel

Handle material: laminated natural wood

Handle shape: circular (mouth and tail)

Blade attachment: double-edged (for both right and left hand use)